Counting carbohydrates Cherries 15/10/2014 No Comments Cherries are related to plums and have been eaten since the Stone Age, as cherry stones (pits) have been found in Stone Age caves in Read More »
Keep taste but avoid sugar 19/11/2013 No Comments Curry Cuisine, the brainchild of husband and wife team, Paresh and Prett Tejura, has launched a new online shop to meet the growing national consumer Read More »
Making Carbs Count: asparagus 27/03/2013 No Comments British asparagus can be traced back to Romans times (1st Century AD) Because asparagus is a naturally grown crop, growing in the notoriously fickle British Read More »