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‘Free-from’ puds for the coeliac diet

Wednesday, April 2nd, 2014 | 0 Comments
Pudology make puddings that are gluten and dairy free so are suitable as part of a ‘free-from’ diet. There are four unique flavours – strawberry, banoffee, lemon and chocolate. Made with coconut milk rather than dairy, they are rich and creamy. Pudology read more »

Gluten-free kitchen creativity

Wednesday, May 16th, 2012 | 0 Comments
Being gluten intolerant need not mean limiting your culinary creativity. Focusing on the wealth of different gluten-free flours and grains available, a new workshop from Leith’s will explore how to use these ingredients to maximum effect in your cooking.  With an emphasis read more »